CorkonomicsThe economics of wine production, collection, and vineyards
数字で見る
ぶどう畑の土地 · Pauillac≈$2,798,250 1ヘクタール▼ 下 17% on 20232024初値 · Château Lafite Rothschild 2025≈$376 ボトル1本▲ 上 17% 前年比オークション落札価格 · Romanée-Conti Grand Cru, DRC 2019$22,917 ボトル1本Sotheby's, Sep 2026ボトル1本の製造コスト · Burgundy grand cru (Pinot Noir)$48–283輸入関税(原産国: · Canada+50%以降 Aug 2026アメリカの店頭で買える日常ワイン$13.77 1リットルあたり▼ 下 1.3% 年間Sep 2026ぶどう畑の土地 · Margaux≈$1,567,020 1ヘクタール▼ 下 7% on 20232024初値 · Château Cheval Blanc 2025≈$376 ボトル1本▲ 上 22% 前年比オークション落札価格 · La Tâche Grand Cru, DRC 2018$5,417 ボトル1本Sotheby's, Sep 2026ボトル1本の製造コスト · Champagne prestige cuvée$26–89輸入関税(原産国: · Australia+12.5%以降 Jul 2026ぶどう畑の土地 · Côte-Rôtie≈$1,511,055 1ヘクタール▲ 上 8% on 20232024初値 · Château Mouton Rothschild 2025≈$336 ボトル1本▲ 上 19% 前年比オークション落札価格 · Richebourg Grand Cru, DRC 2012$3,542 ボトル1本Sotheby's, Sep 2026ボトル1本の製造コスト · Bordeaux classified growth (2nd–5th)$17–61輸入関税(原産国: · New Zealand+12.5%以降 Jul 2026ぶどう畑の土地 · Côte de Nuits grand cru≈$7,275,450 1ヘクタール2019初値 · Château Palmer 2025≈$268 ボトル1本▼ 下 19% 前年比ぶどう畑の土地 · Pomerol≈$2,238,600 1ヘクタール2023
Corkonomics
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価格ボトル1本の製造コストブドウ畑の土地価格ブドウの買取価格国境が加える税ワインの値段が決まる理由リリース価格オークション結果関税市場概況公式統計におけるワインヴィンヤード経済調査・研究
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How to read a Corkonomics page

The basis labels, the numbers, and what each section of a wine or vintage page is telling you.

Books, a notebook and a glass of red wine on a desk

公開済み 3 September 2026 · レビュー済み September 2026 · Corkonomics 編集方針 ·

Every figure on this site carries a label saying where it came from. Reported means a named source published it. Observed means a dated price from a named seller. Estimated and Modeled mean Corkonomics worked it out and shows how. Editorial means an editor's assessment. Once you can read the labels, every page reads the same way.

The labels

Reported: a producer, a government agency or a named publication said so, and the source is cited. Observed: a price seen on a dated day from a named seller — an asking price, a hammer price or a transaction. Estimated: inferred from evidence with a stated method. Modeled: the output of a Corkonomics model with published inputs, like the production-cost estimate. Corkonomics calculation: arithmetic on numbers already on the page — a return, a CAGR, a multiple. Editorial: an assessment by editors, like a vintage's character. Corkonomics holds no secondary-market prices, so no page states what a bottle is worth today; when a licensed price feed is added, those figures will carry the Observed label.

リネンクロスの上のノート、赤ワインのグラス、コルク、ブドウ

A wine page

The top tells you who makes it, where and how much of it exists. The vintage table is the core: one row per year with how the year was rated, the release price where a named publication reported it, and the scarcity estimate. Below that, the release-price chart where two or more prices exist, the cost model, comparable wines and the sources.

A vintage page

One year of one wine. The conditions section records how the year was rated, what the growing season was like and what is known about production and the release price; the cost section shows Corkonomics' modeled cost of making a bottle, line by line; the comparison tables set the year beside the wine's other vintages and beside comparable wines from the same year.

What '—' means

A dash always comes with a reason: not published, not recorded, needs more observations. Corkonomics does not fill gaps with guesses. If a producer has never published its production, the page says so rather than inventing a number.

Reading level
No prior knowledge assumed
What this is
Education, not advice
一部:
The Corkonomics Learn series
最終確認日: September 2026このページの誤りを報告する

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