CorkonomicsThe economics of wine production, collection, and vineyards
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Vineyard land · Pauillac≈$2,798,250 a hectare▼ down 17% on 20232024Opening price · Château Lafite Rothschild 2025≈$376 a bottle▲ up 17% on the year beforeSold at auction · Romanée-Conti Grand Cru, DRC 2019$22,917 a bottleSotheby's, Sep 2026Cost to make one bottle · Burgundy grand cru (Pinot Noir)$48–283US duty on wine from · Canada+50%since Aug 2026Everyday bottle in a US shop$13.77 a litre▼ down 1.3% in a yearSep 2026Vineyard land · Margaux≈$1,567,020 a hectare▼ down 7% on 20232024Opening price · Château Cheval Blanc 2025≈$376 a bottle▲ up 22% on the year beforeSold at auction · La Tâche Grand Cru, DRC 2018$5,417 a bottleSotheby's, Sep 2026Cost to make one bottle · Champagne prestige cuvée$26–89US duty on wine from · Australia+12.5%since Jul 2026Vineyard land · Côte-Rôtie≈$1,511,055 a hectare▲ up 8% on 20232024Opening price · Château Mouton Rothschild 2025≈$336 a bottle▲ up 19% on the year beforeSold at auction · Richebourg Grand Cru, DRC 2012$3,542 a bottleSotheby's, Sep 2026Cost to make one bottle · Bordeaux classified growth (2nd–5th)$17–61US duty on wine from · New Zealand+12.5%since Jul 2026Vineyard land · Côte de Nuits grand cru≈$7,275,450 a hectare2019Opening price · Château Palmer 2025≈$268 a bottle▼ down 19% on the year beforeVineyard land · Pomerol≈$2,238,600 a hectare2023
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E. Guigal, Côte-Rôtie La Mouline 2005

2005 was an excellent year in Rhône, just a step below the very best.

Save · All vintages of E. Guigal, Côte-Rôtie La Mouline · Compare

Ampuis, Côte-Rôtie
PHILDIC · Wikimedia Commons · CC0

What to expect

Expect a ripe, well-balanced wine with a long life ahead of it.

3 of the 23 years we cover for this wine were rated higher.

A glass of dark red wine on a terrace wall in a very steep vineyard above a wide river
The year
Excellent
Last sold at auction for
≈$504a bottle · Christie's, Jun 2026
How hard to find
Rare21 years old

Other vintages of this wine

One square for each year. The darker the square, the better the weather was for the grapes. Tap a year to read about it.

2022202120202019201820172016201520142013201220112010200920082007200620052004200320022001200019991998199719961995
ExceptionalExcellentVery goodGoodMixedDifficult

What bottles sell for

At auction, standard bottles of this vintage have sold for between ≈$451 and ≈$504 each, across 2 sales since June 2026.

Every sale on record5 lots, each linked to the auction house
Sale dateHouse and saleFormatLot pricePer bottle
Jun 2026Christie'sThe Opulent Cellar: Online (sale 24463) · Hong Kong · lot 2986 × 75 cl≈$2,708≈$451
Jun 2026Christie'sThe Opulent Cellar: Online (sale 24463) · Hong Kong · lot 2976 × 75 cl≈$3,026≈$504
Sep 2025Christie'sThe Glorious Cellar of a European Connoisseur (sale 24214) · New York · lot 9586 × 75 cl$3,250$542
Jun 2025Christie'sThree Great Cellars: A Celebration of Superb Burgundy and Large Format Bordeaux (sale 23892) · London · lot 5566 × 75 cl≈$2,480≈$413
Jun 2023Christie'sFinest and Rarest Wines & Spirits (sale 21936) · London · lot 2321 × 75 cl≈$364≈$364
 Prices are in the currency of each sale. Christie’s and Sotheby’s include the buyer’s fee; Hart Davis Hart shows the price before it.

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What does this wine cost to make?Our estimate: $21–$70 a bottle

We estimate it costs about $21 to $70 to make one bottle of a wine like this. The price in the shop is far higher because the land is scarce, the name is famous, and many hands take a share on the way to you.

Low estimateImputed land cost: $3.04Vineyard operations: $4.66Oak barrels: $0.38Winemaking labour and cellar work: $3.00Cellar aging: $1.20Bottle, closure, label, case and bottling: $4.40Winery overhead: $3.00Financing over the aging period: $1.18$21 per bottleHigh estimateImputed land cost: $14.63Vineyard operations: $13.30Oak barrels: $1.83Winemaking labour and cellar work: $6.00Cellar aging: $4.00Bottle, closure, label, case and bottling: $11.40Winery overhead: $8.00Financing over the aging period: $10.35$70 per bottleImputed land costVineyard operationsOak barrelsWinemaking labour and cellar workCellar agingBottle, closure, label, case and bottlingWinery overheadFinancing over the aging periodUS$ per 75 cl bottle at the winery, before any margin, tax or transport · Corkonomics cost model

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Last reviewed: September 2026Report an error on this page