CorkonomicsThe economics of wine production, collection, and vineyards
The numbers
Vineyard land · Pauillac≈$2,798,250 a hectare▼ down 17% on 20232024Opening price · Château Lafite Rothschild 2025≈$376 a bottle▲ up 17% on the year beforeSold at auction · Romanée-Conti Grand Cru, DRC 2019$22,917 a bottleSotheby's, Sep 2026Cost to make one bottle · Burgundy grand cru (Pinot Noir)$48–283US duty on wine from · Canada+50%since Aug 2026Everyday bottle in a US shop$13.77 a litre▼ down 1.3% in a yearSep 2026Vineyard land · Margaux≈$1,567,020 a hectare▼ down 7% on 20232024Opening price · Château Cheval Blanc 2025≈$376 a bottle▲ up 22% on the year beforeSold at auction · La Tâche Grand Cru, DRC 2018$5,417 a bottleSotheby's, Sep 2026Cost to make one bottle · Champagne prestige cuvée$26–89US duty on wine from · Australia+12.5%since Jul 2026Vineyard land · Côte-Rôtie≈$1,511,055 a hectare▲ up 8% on 20232024Opening price · Château Mouton Rothschild 2025≈$336 a bottle▲ up 19% on the year beforeSold at auction · Richebourg Grand Cru, DRC 2012$3,542 a bottleSotheby's, Sep 2026Cost to make one bottle · Bordeaux classified growth (2nd–5th)$17–61US duty on wine from · New Zealand+12.5%since Jul 2026Vineyard land · Côte de Nuits grand cru≈$7,275,450 a hectare2019Opening price · Château Palmer 2025≈$268 a bottle▼ down 19% on the year beforeVineyard land · Pomerol≈$2,238,600 a hectare2023
Corkonomics
LearnGrapesRegionsWinesNews
Wine basicsThe five types of wineHow to taste wineHow to read a wine labelWine with foodWine words
Learn the economicsThe economics of wine productionThe economics of wine collectingCourses
Regions
Wines
PricesWhat a bottle costs to makeWhat vineyard land costsWhat grapes fetchWhat the border addsWhy wine costs what it doesRelease pricesAuction resultsTariffsMarket overviewWine in official statisticsVineyard economicsResearch
MoreAsk the DataAI agentsSavedAPIAbout usMethodologyContact
Dark mode
Language
Currency
Settings
Dark mode
Language
Currency

New to wine? Start with the short lessons, then look up any word you do not know.

Learn · Wine words · Your saved pages

Domaine Armand Rousseau, Chambertin Grand Cru 2006

2006 was a good, solid year in Burgundy, without being a standout.

Save · All vintages of Domaine Armand Rousseau, Chambertin Grand Cru · Compare

Chambertin Grand Cru vineyard in Gevrey-Chambertin, France
Richard Semik · Adobe Stock · Adobe Stock Standard License

What to expect

Expect a pleasant, lighter wine that is usually best enjoyed younger.

18 of the 29 years we cover for this wine were rated higher.

A glass of red wine on a mossy stone wall beside an autumn vineyard, with a church spire in the mist
The year
Good
Last sold at auction for
≈$3,026a bottle · Christie's, Mar 2026
How hard to find
Rare20 years old

Other vintages of this wine

One square for each year. The darker the square, the better the weather was for the grapes. Tap a year to read about it.

ExceptionalExcellentVery goodGoodMixedDifficult

What bottles sell for

At auction, standard bottles of this vintage have sold for between ≈$2,389 and ≈$3,717 each, across 5 sales since November 2021.

Every sale on record11 lots, each linked to the auction house
$2,000$2,500$3,000$3,500$4,00020222023202420252026HKD per 75 cl bottle · 2021-11-24 · $3,717HKD per 75 cl bottle · 2023-05-24 · $3,026HKD per 75 cl bottle · 2023-11-02 · $2,787HKD per 75 cl bottle · 2024-01-29 · $2,389HKD per 75 cl bottle · 2026-03-16 · $3,026USD per bottle: lot price ÷ bottles in the lotSale date5 lots of 75 cl bottles sold in USD at Christie's · prices as published by each house · ≈ converted to USD at the 9 Oct 2026 rate
Sale dateHouse and saleFormatLot pricePer bottle
Mar 2026Christie'sFine and Rare Wines & Spirits Online: Hong Kong Edition (sale 24459) · Hong Kong · lot 2541 × 150 cl≈$5,575≈$5,575
Mar 2026Christie'sFine and Rare Wines & Spirits Online: Hong Kong Edition (sale 24459) · Hong Kong · lot 231 × 75 cl≈$3,026≈$3,026
Feb 2026Christie'sFinest and Rarest Wines & Spirits Online New York: The Icons Collection (sale 24587) · New York · lot 1231 × 75 cl$2,250$2,250
Jan 2024Christie'sA Pristine Contemporary Cellar: Online (sale 22660) · Hong Kong · lot 1676 × 75 cl≈$14,336≈$2,389
Nov 2023Christie'sThe Exquisite Burgundy Collection: Online (sale 23106) · Hong Kong · lot 792 × 75 cl≈$5,575≈$2,787
Oct 2023Christie'sFine and Rare Wines & Spirits Online: London Edition (sale 21939) · London · lot 181 × 75 cl≈$2,646≈$2,646
Sep 2023Christie'sFinest and Rarest Wines & Spirits (sale 22121) · Hong Kong · lot 2051 × 150 cl≈$7,168≈$7,168
May 2023Christie'sAn Exceptional Private Cellar Part II (sale 22119) · Hong Kong · lot 61171 × 75 cl≈$3,026≈$3,026
May 2022Christie'sThe Ultimate Private Collection Featuring The Greatest Burgundies Part II (sale 21086) · Hong Kong · lot 60701 × 150 cl≈$8,761≈$8,761
Nov 2021Christie'sAn Exceptional Private Cellar Featuring d'Auvenay, Macallan and Karuizawa (sale 19866) · Hong Kong · lot 52663 × 75 cl≈$11,150≈$3,717
May 2021Christie'sThe Ultimate Private Collection Featuring The Greatest Burgundies (sale 19856) · Hong Kong · lot 50351 × 150 cl≈$6,371≈$6,371
Prices are in the currency of each sale. Christie’s and Sotheby’s include the buyer’s fee; Hart Davis Hart shows the price before it.

Filter and browse

What does this wine cost to make?Our estimate: $48–$283 a bottle

We estimate it costs about $48 to $283 to make one bottle of a wine like this. The price in the shop is far higher because the land is scarce, the name is famous, and many hands take a share on the way to you.

Low estimateImputed land cost: $27.58Vineyard operations: $4.87Oak barrels: $0.54Winemaking labour and cellar work: $3.00Cellar aging: $0.96Bottle, closure, label, case and bottling: $4.40Winery overhead: $4.00Financing over the aging period: $2.18$48 per bottleHigh estimateImputed land cost: $207.45Vineyard operations: $14.04Oak barrels: $1.72Winemaking labour and cellar work: $6.00Cellar aging: $2.72Bottle, closure, label, case and bottling: $11.40Winery overhead: $10.00Financing over the aging period: $30.15$283 per bottleImputed land costVineyard operationsOak barrelsWinemaking labour and cellar workCellar agingBottle, closure, label, case and bottlingWinery overheadFinancing over the aging periodUS$ per 75 cl bottle at the winery, before any margin, tax or transport · Corkonomics cost model

See the full breakdown

Last reviewed: September 2026Report an error on this page