CorkonomicsThe economics of wine production, collection, and vineyards
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Vineyard land · Pauillac≈$2,798,250 a hectare▼ down 17% on 20232024Opening price · Château Lafite Rothschild 2025≈$376 a bottle▲ up 17% on the year beforeSold at auction · Romanée-Conti Grand Cru, DRC 2019$22,917 a bottleSotheby's, Sep 2026Cost to make one bottle · Burgundy grand cru (Pinot Noir)$48–283US duty on wine from · Canada+50%since Aug 2026Everyday bottle in a US shop$13.77 a litre▼ down 1.3% in a yearSep 2026Vineyard land · Margaux≈$1,567,020 a hectare▼ down 7% on 20232024Opening price · Château Cheval Blanc 2025≈$376 a bottle▲ up 22% on the year beforeSold at auction · La Tâche Grand Cru, DRC 2018$5,417 a bottleSotheby's, Sep 2026Cost to make one bottle · Champagne prestige cuvée$26–89US duty on wine from · Australia+12.5%since Jul 2026Vineyard land · Côte-Rôtie≈$1,511,055 a hectare▲ up 8% on 20232024Opening price · Château Mouton Rothschild 2025≈$336 a bottle▲ up 19% on the year beforeSold at auction · Richebourg Grand Cru, DRC 2012$3,542 a bottleSotheby's, Sep 2026Cost to make one bottle · Bordeaux classified growth (2nd–5th)$17–61US duty on wine from · New Zealand+12.5%since Jul 2026Vineyard land · Côte de Nuits grand cru≈$7,275,450 a hectare2019Opening price · Château Palmer 2025≈$268 a bottle▼ down 19% on the year beforeVineyard land · Pomerol≈$2,238,600 a hectare2023
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Dominus Estate, Dominus 2017

2017 was a mixed year in Napa Valley. Some estates did well and others struggled.

Save · All vintages of Dominus Estate, Dominus · Compare

Mustard flowers blooming between grape vines at a vineyard in spring in Yountville, Napa Valley, California
SvetlanaSF · Adobe Stock · Adobe Stock Standard License

What to expect

Heat spike at harvest and the October fires; several estates released reduced quantities. Quality varied from estate to estate, so the name on the label matters more than usual.

29 of the 34 years we cover for this wine were rated higher.

A glass of dark red wine on a winery terrace above vineyards and golden hills at sunset
The year
Mixed
Last sold at auction for
$167a bottle · Christie's, Mar 2022
How hard to find
Getting scarce9 years old

Other vintages of this wine

One square for each year. The darker the square, the better the weather was for the grapes. Tap a year to read about it.

202320222021202020192018201720162015201420132012201120102009200820072006200520042003200220012000199919981997199619951994
ExceptionalExcellentVery goodGoodMixedDifficult

What bottles sell for

At auction, standard bottles of this vintage have sold for between $167 and $167 each, across 2 sales since March 2022.

Every sale on record3 lots, each linked to the auction house
Sale dateHouse and saleFormatLot pricePer bottle
Jun 2025Christie'sThree Great Cellars: A Celebration of Superb Burgundy and Large Format Bordeaux (sale 23892) · London · lot 2526 × 75 cl≈$1,074≈$179
Mar 2022Christie'sFinest & Rarest Wines Including a Collaboration with Grapes for Humanity Global Charity Foundation (sale 20967) · Los Angeles · lot 2636 × 75 cl$1,000$167
Mar 2022Christie'sFinest & Rarest Wines Including a Collaboration with Grapes for Humanity Global Charity Foundation (sale 20967) · Los Angeles · lot 2626 × 75 cl$1,000$167
 Prices are in the currency of each sale. Christie’s and Sotheby’s include the buyer’s fee; Hart Davis Hart shows the price before it.

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What does this wine cost to make?Our estimate: $26–$80 a bottle

We estimate it costs about $26 to $80 to make one bottle of a wine like this. The price in the shop is far higher because the land is scarce, the name is famous, and many hands take a share on the way to you.

Low estimateImputed land cost: $3.82Vineyard operations: $5.79Oak barrels: $0.69Winemaking labour and cellar work: $3.00Cellar aging: $1.28Bottle, closure, label, case and bottling: $5.40Winery overhead: $4.00Financing over the aging period: $1.53$26 per bottleHigh estimateImputed land cost: $16.44Vineyard operations: $18.46Oak barrels: $1.67Winemaking labour and cellar work: $6.00Cellar aging: $3.20Bottle, closure, label, case and bottling: $14.40Winery overhead: $10.00Financing over the aging period: $9.82$80 per bottleImputed land costVineyard operationsOak barrelsWinemaking labour and cellar workCellar agingBottle, closure, label, case and bottlingWinery overheadFinancing over the aging periodUS$ per 75 cl bottle at the winery, before any margin, tax or transport · Corkonomics cost model

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Last reviewed: September 2026Report an error on this page