What to expect
Expect a good, dependable wine, often ready a little sooner than the greatest years.
7 of the 22 years we cover for this wine were rated higher.
The year Very Good
Last sold at auction for $396a bottle · Christie's, Dec 2025
How hard to find Rare19 years old
Other vintages of this wine
One square for each year. The darker the square, the better the weather was for the grapes. Tap a year to read about it.
Exceptional Excellent Very good Good Mixed Difficult
What bottles sell for
At auction, standard bottles of this vintage have sold for between $250 and $396 each, across 2 sales since December 2022.
Every sale on record2 lots, each linked to the auction house
Sale date House and sale Format Lot price Per bottle
Dec 2025 Christie'sThe Historic Cellar of Jürgen Schwarz: Five Decades of Collecting, Day II (sale 24692) · New York · lot 708 6 × 75 cl $2,375 $396 Dec 2022 Christie'sFine and Rare Wines Online: LA Edition (sale 20971) · Los Angeles · lot 553 6 × 75 cl $1,500 $250
Prices are in the currency of each sale. Christie’s and Sotheby’s include the buyer’s fee; Hart Davis Hart shows the price before it.
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What does this wine cost to make?Our estimate: $21–$82 a bottle
We estimate it costs about $21 to $82 to make one bottle of a wine like this. The price in the shop is far higher because the land is scarce, the name is famous, and many hands take a share on the way to you.
Low estimate Imputed land cost: $4.91 Vineyard operations: $2.38 Oak barrels: $0.12 Winemaking labour and cellar work: $2.50 Cellar aging: $2.56 Bottle, closure, label, case and bottling: $3.90 Winery overhead: $2.50 Financing over the aging period: $2.42 $21 per bottle High estimate Imputed land cost: $27.43 Vineyard operations: $5.88 Oak barrels: $0.51 Winemaking labour and cellar work: $5.00 Cellar aging: $7.20 Bottle, closure, label, case and bottling: $10.40 Winery overhead: $6.00 Financing over the aging period: $19.66 $82 per bottle Imputed land cost Vineyard operations Oak barrels Winemaking labour and cellar work Cellar aging Bottle, closure, label, case and bottling Winery overhead Financing over the aging period US$ per 75 cl bottle at the winery, before any margin, tax or transport · Corkonomics cost model
See the full breakdown
Producer Gaja The house that put Barbaresco on the auction block: about 100 hectares in Piedmont, single-vineyard Sorì San Lorenzo, Sorì Tildìn and Costa Russi, and a Tuscan portfolio.
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