CorkonomicsThe economics of wine production, collection, and vineyards
The numbers
Vineyard land · Pauillac≈$2,798,250 a hectare▼ down 17% on 20232024Opening price · Château Lafite Rothschild 2025≈$376 a bottle▲ up 17% on the year beforeSold at auction · Romanée-Conti Grand Cru, DRC 2019$22,917 a bottleSotheby's, Sep 2026Cost to make one bottle · Burgundy grand cru (Pinot Noir)$48–283US duty on wine from · Canada+50%since Aug 2026Everyday bottle in a US shop$13.77 a litre▼ down 1.3% in a yearSep 2026Vineyard land · Margaux≈$1,567,020 a hectare▼ down 7% on 20232024Opening price · Château Cheval Blanc 2025≈$376 a bottle▲ up 22% on the year beforeSold at auction · La Tâche Grand Cru, DRC 2018$5,417 a bottleSotheby's, Sep 2026Cost to make one bottle · Champagne prestige cuvée$26–89US duty on wine from · Australia+12.5%since Jul 2026Vineyard land · Côte-Rôtie≈$1,511,055 a hectare▲ up 8% on 20232024Opening price · Château Mouton Rothschild 2025≈$336 a bottle▲ up 19% on the year beforeSold at auction · Richebourg Grand Cru, DRC 2012$3,542 a bottleSotheby's, Sep 2026Cost to make one bottle · Bordeaux classified growth (2nd–5th)$17–61US duty on wine from · New Zealand+12.5%since Jul 2026Vineyard land · Côte de Nuits grand cru≈$7,275,450 a hectare2019Opening price · Château Palmer 2025≈$268 a bottle▼ down 19% on the year beforeVineyard land · Pomerol≈$2,238,600 a hectare2023
Corkonomics
LearnGrapesRegionsWinesNews
Wine basicsThe five types of wineHow to taste wineHow to read a wine labelWine with foodWine words
Learn the economicsThe economics of wine productionThe economics of wine collectingCourses
Regions
Wines
PricesWhat a bottle costs to makeWhat vineyard land costsWhat grapes fetchWhat the border addsWhy wine costs what it doesRelease pricesAuction resultsTariffsMarket overviewWine in official statisticsVineyard economicsResearch
MoreAsk the DataAI agentsSavedAPIAbout usMethodologyContact
Dark mode
Language
Currency
Settings
Dark mode
Language
Currency

New to wine? Start with the short lessons, then look up any word you do not know.

Learn · Wine words · Your saved pages

Pavillon Rouge du Château Margaux

Margaux's second wine, produced since 1908 and made from the two-thirds of the crop that does not go into the grand vin.

Save this wine · Compare

Château Margaux vineyard, Bordeaux
FreeProd · Adobe Stock · Adobe Stock Standard License

Pavillon Rouge is the second wine of Château Margaux. Since a third wine was introduced in 2009, Pavillon Rouge itself has become more selective; it is one of the most traded second wines.

Made by
Château Margaux
From
Margaux, Bordeaux
Style
RedCabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc
The kind of wine

Bordeaux classified growth (2nd–5th)

A red from one of the ranked estates of Bordeaux, from the second tier down to the fifth.

What a bottle like this costs to make

A glass of red wine on a stone balustrade in front of a country house and vineyards

Good years and bad

One square for each year. The darker the square, the better the weather was for the grapes. Tap a year to read about it.

ExceptionalExcellentVery goodGoodMixedDifficult
The essentials

The wine and its economics

Pavillon Rouge is the second wine of Château Margaux. Since a third wine was introduced in 2009, Pavillon Rouge itself has become more selective; it is one of the most traded second wines.

Every year in a tableHow each year was rated, and the price the producer first asked
VintageHow the year was ratedRelease priceHow rare (0–100)The growing season
2023Very Good — —
2022Exceptional — —Hot, dry summer; small berries, low yields, high concentration.
2021Mixed — —Frost, mildew and a cool summer; variable quality and small crops.
2020Excellent — —
2019Excellent — —
2018Excellent — —
2017Good — —
2016Exceptional — —Wet spring then a dry summer; a large, balanced crop widely rated with 2009 and 2010.
2015Excellent — —
2014Very Good — —
2013Difficult — —Cold wet spring, poor flowering, rot at harvest; small crops and severe selection at the…
2012Good — —
2011Good — —
2010Exceptional — —Cool nights and a dry summer gave high tannin and acidity; released at prices above 2009…
2009Exceptional — —Warm, dry, long growing season; widely described as one of the great modern vintages…
2008Very Good — —
2007Mixed — —
2006Very Good — —
2005Exceptional — —
2004Good — —
2003Mixed — —
2002Good — —
2001Very Good — —
2000Excellent — —
Release price is what the producer first asked for a bottle. A dash means no price was published.

Find by year and rating

What does this wine cost to make?Our estimate: $17–$61 a bottle

We estimate it costs about $17 to $61 to make one bottle of a wine like this. The price in the shop is far higher because the land is scarce, the name is famous, and many hands take a share on the way to you.

ComponentLowHigh
Imputed land cost$4.35$25.08
Vineyard operations$2.54$6.84
Oak barrels$0.43$1.40
Winemaking labour and cellar work$2.00$4.00
Cellar aging$1.04$2.56
Bottle, closure, label, case and bottling$3.90$10.40
Winery overhead$2.00$5.00
Financing over the aging period$0.85$6.19
Estimated winery production cost$17.11$61.47
One standard bottle, at the winery door. Built in US dollars and shown in your chosen currency.

See the full breakdown

Recent auction resultsWhat bottles of this wine fetched when collectors sold them
Sale dateVintageHouse and saleFormatLot pricePer bottle
Mar 20262005Christie'sAn Exemplary Collection of Domaine Armand Rousseau alongside Rarities from the Cellar of Ian Mill KC (sale 24532) · lot 25612 × 75 cl≈$1,572≈$131 with premium
Nov 20252008Christie'sFine and Rare Wines Online: London Edition (sale 24579) · lot 25312 × 75 cl≈$1,572≈$131 with premium
Nov 20252018Christie'sFine and Rare Wines Online: London Edition (sale 24579) · lot 4024 × 37.5 cl≈$2,646≈$110 with premium
Nov 20252018Christie'sFine and Rare Wines Online: London Edition (sale 24579) · lot 396 × 150 cl≈$1,241≈$207 with premium
Sep 20252009Christie'sThe Glorious Cellar of a European Connoisseur (sale 24214) · lot 22912 × 75 cl$1,750$146 with premium
Sep 20252005Christie'sThe Glorious Cellar of a European Connoisseur (sale 24214) · lot 22812 × 75 cl$1,875$156 with premium
Apr 20252002Christie'sFine and Rare Wines Online: Hong Kong Edition (sale 23907) · lot 30615 × 75 cl≈$2,071≈$138 with premium
Apr 20252001Christie'sFine and Rare Wines Online: Hong Kong Edition (sale 23907) · lot 30512 × 75 cl≈$1,911≈$159 with premium
Apr 20252001Christie'sFine and Rare Wines Online: Hong Kong Edition (sale 23907) · lot 30412 × 75 cl≈$1,434≈$119 with premium
Apr 20252001Christie'sFine and Rare Wines Online: Hong Kong Edition (sale 23907) · lot 30312 × 75 cl≈$1,513≈$126 with premium
Apr 20252001Christie'sFine and Rare Wines Online: Hong Kong Edition (sale 23907) · lot 30212 × 75 cl≈$1,513≈$126 with premium
Apr 20252001Christie'sFine and Rare Wines Online: Hong Kong Edition (sale 23907) · lot 30112 × 75 cl≈$1,513≈$126 with premium
Prices are in the currency of each sale. Christie’s and Sotheby’s include the buyer’s fee; Hart Davis Hart shows the price before it.

All lots on record

The detailsClassification, grapes, bottle sizes and the rest
Region
Appellation
Classification
Second wine of a first growth
Style
Red
Grape composition
Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc
Bottle sizes
375 · 750 · 1500 · 3000 ml
First vintage made
1908
Great years
10 of 24 rated excellent or exceptional

Comparable wines

Compare →

Wines from the same appellation or region that collectors weigh against this one.

Sources

  1. Château Margaux — the estate, 2025. Retrieved 3 September 2026.
Last reviewed: September 2026Report an error on this page