Tenuta San Guido, owned by the Incisa della Rocchetta family, reports about 90 hectares of vineyard on its 2,500-hectare Bolgheri estate. Sassicaia — Cabernet Sauvignon and Cabernet Franc — has since 2013 had its own denomination, Bolgheri Sassicaia DOC, the only single-estate DOC in Italy. Production is reported at about 200,000 bottles.
- Founded
- 1944
- Region
- Tuscany
- Ownership
- Incisa della Rocchetta family
- Vineyard
- 90.0 ha222 ac
- Annual output
- 200Kbottles, all wines
Wines
Tenuta San Guido, Sassicaia, vintage by vintage
One square for each year. The darker the square, the better the weather was for the grapes. Tap a year to read about it.
The essentials
Economic profile
Sassicaia is the liquidity leader of Italian fine wine: made in Bordeaux-scale quantity, sold partly through the Place de Bordeaux, and traded in every vintage. Its 1985 is the reference collectible. Guidalberto and Le Difese are the second and third wines.
The detailsClassification, ownership, land and output
We estimate it costs about $16 to $47 to make one bottle at an estate like this. See the full breakdown
Land-value contextWhat a hectare of vineyard sells for around here
| Input | Low | High | Unit |
|---|---|---|---|
| Vineyard land, Bolgheri DOC2024 | 250,000 | 600,000 | EUR/ha |
| Vineyard land, Brunello di Montalcino2024 | 300,000 | 600,000 | EUR/ha |
| Vineyard land, Chianti Classico2024 | 80,000 | 200,000 | EUR/ha |
Every wine in a tableBottles made, years covered and how hard each is to find
| Wine | Bottles made in a typical year | Vintages covered | Great years |
|---|---|---|---|
| Tenuta San Guido, SassicaiaBolgheri Sassicaia DOC · Bolgheri | 200,000 | 28 1995–2022 | 8 |
Every year in a tableTenuta San Guido, Sassicaia: How each year was rated, and the price the producer first asked
| Vintage | How the year was rated | Release price |
|---|---|---|
| 2022 | Good | — |
| 2021 | Excellent | — |
| 2020 | Very Good | — |
| 2019 | Excellent | — |
| 2018 | Very Good | — |
| 2017 | Good | — |
| 2016 | Exceptional | — |
| 2015 | Excellent | — |
| 2014 | Mixed | — |
| 2013 | Very Good | — |
| 2012 | Good | — |
| 2011 | Very Good | — |
| 2010 | Very Good | — |
| 2009 | Good | — |
| 2008 | Very Good | — |
| 2007 | Very Good | — |
| 2006 | Excellent | — |
| 2005 | Good | — |
| 2004 | Excellent | — |
| 2003 | Mixed | — |
| 2002 | Difficult | — |
| 2001 | Excellent | — |
| 2000 | Good | — |
| 1999 | Very Good | — |
| 1998 | Very Good | — |
| 1997 | Excellent | — |
| 1996 | Good | — |
| 1995 | Very Good | — |
How the years were rated
- very good10 vintages
- good7 vintages
- excellent7 vintages
- mixed2 vintages
- exceptional1 vintages
- difficult1 vintages
The regionTuscanySangiovese country: Chianti, Brunello and the Super Tuscans.About the regionSources
- Tenuta San Guido, 2025. Retrieved 3 September 2026.
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